Oats Vadai
Often served as a breakfast or snack, add some oats to your batter to give this fried savoury snack a unique taste!
INGREDIENTS
300gm Captain Classic Rolled Oats
2gm Curry Leaves
20gm Onions
10gm Red Chilli
3 Tsp Corn Flour
Hot Water
Salt
Pepper
METHODS
- Mix all ingredients inside the bowl and stir it.
- Keep for 45 mins.
- Pan fry or deep fry.
