Oats Vadai

Often served as a breakfast or snack, add some oats to your batter to give this fried savoury snack a unique taste!

INGREDIENTS

Classic Rolled Oats

300gm Captain Classic Rolled Oats

Curry Leaves

2gm Curry Leaves

Onion

20gm Onions

Red Chili

10gm Red Chilli

Flour

3 Tsp Corn Flour

Water

Hot Water

Salt

Salt

Pepper

Pepper

METHODS

  1. Mix all ingredients inside the bowl and stir it.
  2. Keep for 45 mins.
  3. Pan fry or deep fry.

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